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| Oregon Scientific AW131 Grill Right Wireless Talking BBQ/Oven Thermometer |
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List Price: $59.95
Our Price: $47.84
You Save: $ 12.11 (20%)
Availability: Usually ships in 24 hours
Manufacturer: Oregon Scientific
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Average Customer Rating:  
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Binding: Lawn & Patio
Brand: Oregon Scientific
EAN: 0734811406217
Feature: Sensor has temperature range from 32°F to 572°F and the audio alarm sounds when selected temperature is reached
Is Autographed: 0
Is Memorabilia: 0
Label: Oregon Scientific
Legal Disclaimer: Warranty does not cover misuse of product.
Manufacturer: Oregon Scientific
Material Type: Stainless Steel
Model: AW131
Publisher: Oregon Scientific
Studio: Oregon Scientific
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Features
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Sensor has temperature range from 32°F to 572°F and the audio alarm sounds when selected temperature is reached
Four doneness selections include rare, medium rare, medium, and well done
Main unit will receive the probe signal from up to 330 feet away
Stainless steel probe detaches from sensor for easy cleaning
Low battery indicator
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Editorial Reviews:
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No need to wait by the grill to find out when dinner is ready?this wireless thermometer verbally alerts you when the meat has reached the perfect temperature. Program your choice of eight entrées, choose the doneness desired and you're good to grill! Four Verbal And Audio Alert Options Let You Know The Status Of Your Meal?Almost Ready, Ready,overcooked, and out-of-range Audio alarm sounds when selected temperature is reached Main unit will receive the probe signal from up to 330 feet away Stainless steel probe detaches from sensor for easy cleaning Low battery indicator SPECIFICATIONS - Main Unit (L x W x H) - 5.6 x 2.75 x 1.53 inches (142 x 70 x 39 mm)Weight (without batteries) 145 g (5.1 oz) / Temperature unit - °C / °FTemperature Resolution - 1°C (2°F)/ Display temperature range - 0°C - 300°C (32°F - 572°F)Signal frequency 433MHz / Power 2 x UM-3 AA 1.5 V batteries Remote Unit (L x W x H) - 3.4 x 3.4 x 1.2 inches (86 x 86 x 31 mm) / Weight (withoutbatteries) - 1.9 oz (55 g) Transmission range 100 m (330 ft) unobstructed / Power 2 x UM-4 AAA 1.5V batteries
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| Spotlight customer reviews: |
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Customer Rating:
Summary: reset
Comment: The product works fine when you figure out how operate it. After a lot of frustration trying to activate the thing it occured to me to push the reset button on the receiver and the sender at the same time. Worked like a charm.
Customer Rating:
Summary: AW131 Wireless BBQ Oven/Thermometer
Comment: Works as advertised. I found I had to press and hold the on/off buttons for a couple of seconds to get things started. Instruction weren't clear about that. Other than that, I really like its performance. Range was excellent. I have aluminum siding on my house and a lot of times remote devices can't penetrate but there was no problem with the 131.
Customer Rating:
Summary: thermometer
Comment: Somewhat confusing to begin with, but accurate once you figure out how to operate it.
Customer Rating:
Summary: Works anywhere around the house and yard
Comment: Had it for a year now, and use it on the BBQ rotisserie for chicken. Don't ask how. Is accurate to 1 or 2 degrees. Have probably cooked 30 chickens with it. Is the only one I found will operate anywhere around inside and outside the house. I think you could actually get over 300 feet with this one. The other brand couldn't make it 10 feet through a stucco wall. Be sure to turn on the transmitter first, then the receiver. The manual could be better. I forgot to turn down the left burner and fried the wire to the probe, my fault. Don't expect the wire to survive over a large flame. I got it hot enough to melt the metal jacket. Time for a probe replacement.
Customer Rating:
Summary: Great product!
Comment: I bought this for my husband for Christmas, and it is fantastic! We do a lot of grilling all year, and this makes it particularly nice when the weather is cold. No going in and out of the house constantly to check the temperature of the meat! The remote recevier is really handy if you are multi-tasking, just clip it to your belt and it tells you when it's time to go take the meat off the grill. This has definitely helped to prevent a few over-cooked tri-tip roasts.
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